The Executive Boxes

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Gold Buffet Menu

This menu is avilable in our Executive Suites as part of the Gold Package.  You can also view our Wine List.

 

Sliced Black Forest Ham
Air dried and smoked over pine
Roast Sirloin of beef
and Horseradish Mayonnaise
Chicken, Lime and Coriander Kebabs
Feast of Smoked Salmon, Crevettes
Gravadlax and Prawns
Served with Marie Rose & Chive Dressing
Hand Raised Pork Pie
Platter of
Ham and Cheese Panini
Salsa Chicken Fajitas
Mediterranean Bruschetta
Mature Cheddar Cheese Butter Puff, Pastry Straws
and a Selection of Quiches
Salads
Traditional Coleslaw,
Selection of Mixed Green’s,
Thai Noodle, Peppers and Sweet and Sour dressing
Provencal Bean Salad
Selection of Artisan Breads

Hot Food

A choice of two of the following
(50% of each dish):
Half Duck Breast
roasted and served in rich Orange Sauce
or
Individual Beef joint braised in Red Wine and Fresh Vegtables
or
Roasted Lamb Steak
served with a Rosmary and Wine Sauce
or
Leek, Macaroni & Cheese Bake

Sweets

Selection of Desserts to enhance your Buffet,
&
Graze from the Cheese Selection
Served with Celery, Grapes and Biscuits
Platter of Fresh Fruit

Book now

Next Race Night

Racing at Perry Barr
Friday 10th September 2010
first race 19:25