The Executive Suites

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COLD SELECTION

Cornets of Ham

with mustard mayonnaise

Traditional Hand Raised Pork Pie

with English ale chutney

 Vegetable Quiche

 Crunchy Vegetables

with Humous and Taramasalata dip

Selection of vegetarian Samosa

With mango chutney

HOT SELECTION

Individual mini Yorkshire puddings

Filled with roasted topside of beef

Honey and Mustard Roasted Sausage

Chicken Wings

roasted in a spicy reggae reggae sauce

Breaded mushrooms

with a garlic dip

SALADS & ACCOMPANIMENTS

Mixed Salad

Cous cous with feta cheese and roasted peppers

New potatoes topped with cream cheese and chives